Ass Kickin’ Beer Bread

Ass Kickin’ Beer Bread is the perfect way to add a delicious kick to your favorite meals. This all-in-one mix is easy to make and requires no kneading or rising time. It is made with real beer and has a light, fluffy texture that pairs perfectly with soups, stews, and chili. Plus, it’s made with no preservatives or artificial ingredients, so you can feel good about serving it to your family. With a subtle hint of beer flavor, Ass Kickin’ Beer Bread is sure to be a hit at your next gathering. So if you’re looking for a quick and easy way to add some flavor to your meals, try Ass Kickin’ Beer Bread and you won’t be disappointed.

Here’s a great recipe that uses this:

Ass Kickin’ Beer Bread

Ingredients

• 2 cups self-rising flour
• 1/4 cup sugar
• 1 (12 ounce) can of beer
• 1 (4.5 ounce) package of Ass Kickin’ Beer Bread mix

Instructions

1. Preheat oven to 375 degrees F (190 degrees C). Grease one 9×5 inch loaf pan.
2. In a large bowl, combine the flour, sugar, beer, and Ass Kickin’ Beer Bread mix. Stir until just blended.
3. Pour the batter into the prepared pan. Bake in preheated oven for 40 minutes, or until a toothpick inserted into the center of the bread comes out clean.
4. Let cool for 10 minutes before removing from pan.