Ass In Antarctica Hot Sauce, 5oz., 1826

Ass In Antarctica Hot Sauce, 5oz., 1826 is a perfect way to take your meals to the next level. Made with a unique blend of spices and peppers, this hot sauce is sure to tantalize your taste buds. Not only is the flavor intense, but it also has a nice kick of heat. The 1826 version of this hot sauce is the perfect way to add a little bit of heat to your food without overpowering the flavor. This hot sauce is great for adding a little bit of extra flavor to your favorite dishes or for adding a nice kick to your meals. If you’re looking for a hot sauce that packs a punch, then Ass In Antarctica Hot Sauce, 5oz., 1826 is the perfect choice.

Here’s a great recipe that uses this:

Ass In Antarctica Hot Sauce Chicken

Ingredients:

• 1 lb. boneless, skinless chicken breasts
• 1/2 cup all-purpose flour
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 cup olive oil
• 1/2 cup chicken broth
• 5 oz. Ass In Antarctica Hot Sauce
• 1/4 cup butter

Instructions:

1. In a shallow bowl, mix together the flour, salt, and pepper.
2. Dredge the chicken in the flour mixture to coat.
3. In a large skillet, heat the olive oil over medium-high heat.
4. Add the chicken to the skillet and cook for 5-7 minutes, or until cooked through.
5. Remove the chicken from the skillet and set aside.
6. Add the chicken broth and Ass In Antarctica Hot Sauce to the skillet and bring to a boil.
7. Reduce the heat to low and add the butter, stirring until melted.
8. Return the chicken to the skillet and simmer for 10 minutes, or until the sauce has thickened.
9. Serve and enjoy!