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American Style BBQ Pork Barbecue Sauce, 19oz., 3526A

If you’re looking for a delicious, all-American style BBQ sauce to add to your grilling repertoire, then look no further than American Style BBQ Pork Barbecue Sauce, 19oz., 3526A. This 19oz. bottle of 3526A is packed with the bold, smoky flavor that barbecue enthusiasts crave. The perfect blend of sweet and spicy, this sauce will add a unique, unforgettable flavor to any grilled pork dish. The thick, rich texture ensures that the sauce clings to your food, giving it an extra layer of flavor. Plus, it’s made with natural ingredients, so you can feel good about what you’re serving your family. With American Style BBQ Pork Barbecue Sauce, 19oz., 3526A, your next barbecue will be a surefire hit.

Here’s a great recipe that uses this:

BBQ Pork Barbecue Sauce Sliders

Ingredients:

  • 19oz. American Style BBQ Pork Barbecue Sauce (3526A)
  • 1 lb. ground pork
  • 1/2 cup diced onion
  • 1/2 cup diced bell pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon ground coriander
  • 1/4 teaspoon chili powder
  • 1/4 teaspoon cayenne pepper
  • 1/2 teaspoon salt
  • 12 slider buns
  • Optional: additional BBQ sauce, pickles, lettuce, onion, tomato, etc.

Instructions:

  1. In a large bowl, combine the ground pork, onion, bell pepper, garlic powder, onion powder, smoked paprika, black pepper, cumin, coriander, chili powder, cayenne pepper, and salt. Mix together until combined.
  2. Form the pork mixture into 12 slider patties and place on a baking sheet. Cover and refrigerate for at least 30 minutes.
  3. Preheat a grill or grill pan to medium-high heat.
  4. Brush the patties with the BBQ sauce and place on the grill. Cook for 4-5 minutes per side, or until cooked through.
  5. Meanwhile, lightly toast the slider buns on the grill. Once the patties are cooked through, top each patty with additional BBQ sauce, if desired.
  6. Assemble the sliders on the buns and top with desired toppings. Serve immediately


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